3/8/24 "Ode to Heritage": Chef Pam Kickstart 2024 with Chef Vicky Lau from Tate Dining Room Previous INTersecting Identities: From Hometown to Fingerprint at Restaurant INT Next “Kokoro” ที่มาจากคำว่าหัวใจ Omakase จากอดีตซูเชฟจากร้านชื่อดังที่ได้รับความนิยมอันดับ 1 ทั่ว Asia You Might Also Like Experience with a passion in every plate at Chim by Siam Wisdom Canvas BKK - Eatable Art to Fine Dining Storytelling Scrumptious sunset supper: L'Arôme by the Sea, where French flair meets Phuket’s air TATE - Relationship of people and food to the 2 Stars Michelin restaurant from Hong Kong Meet Frantzén Group's Most Nordic Restaurant in Bangkok, Villa Frantzen
3/8/24 "Ode to Heritage": Chef Pam Kickstart 2024 with Chef Vicky Lau from Tate Dining Room Previous INTersecting Identities: From Hometown to Fingerprint at Restaurant INT Next “Kokoro” ที่มาจากคำว่าหัวใจ Omakase จากอดีตซูเชฟจากร้านชื่อดังที่ได้รับความนิยมอันดับ 1 ทั่ว Asia You Might Also Like Experience with a passion in every plate at Chim by Siam Wisdom Canvas BKK - Eatable Art to Fine Dining Storytelling Scrumptious sunset supper: L'Arôme by the Sea, where French flair meets Phuket’s air TATE - Relationship of people and food to the 2 Stars Michelin restaurant from Hong Kong Meet Frantzén Group's Most Nordic Restaurant in Bangkok, Villa Frantzen
